Tasting Notes 🍇

Colour: Pale salmon pink with a vibrant hue.
Aromatics: A delicate yet complex bouquet of ripe strawberries, rosehip tea, rosewater, guava, and subtle sea salt.
Palate: Light and juicy with flavours of pink grapefruit, raspberry, and pomegranate, leading to a crisp, dry, and slightly spiced finish.

Winemaker’s Note

“A fresh, savoury rosé with delicate fruit and a zesty, dry finish—crafted for those who love elegance and vibrancy in their glass.”

Viticulture & Winemaking

• Region: Margaret River, WA
• Varietal: 100% Tempranillo
• Fermentation: Cool fermentation to preserve fresh aromatics and crisp acidity.

Serving Tips ❄️

• Best Temperature: Serve at 6–8°C for optimal freshness.
• Chilling Guide:
  • From room temp: Place in the fridge for 90 minutes or in an ice bucket for 60 minutes.
  • Too cold? Let it sit for 10 minutes before pouring to enhance aromatics.

Food Pairing Suggestions 🍽️

• Grilled Prawns with Citrus Dressing – Enhances the wine’s bright acidity.
• Watermelon & Feta Salad – A perfect balance of sweet, salty, and fresh.
• Charcuterie Board with Aged Cheeses & Cured Meats – Complements the wine’s savoury elements.
• Spiced Roast Chicken with Pomegranate Glaze – Highlights the wine’s subtle spice and fruit notes.

FAQ Wine Terms 🤔

❓ What makes Tempranillo a great rosé grape?
Its natural acidity and savoury undertones create a beautifully balanced, food-friendly rosé with depth and freshness.

❓ Why is this rosé dry rather than sweet?
Fermentation to dryness allows the natural fruit and savoury complexity to shine without excessive sweetness.

A refreshing, elegant rosé with a perfect balance of fruit, spice, and crisp acidity—ideal for sipping, pairing, and celebrating the moment.

Learn About Borrello Wines

Borrello Vineyards is located in Margaret River, with an aspiration to produce natural, low intervention wines with a focus on quality over quantity, ensuring all wines meet our incredibly high standards.

The South West is ideal for producing grapes of the highest quality, with some of the most ancient exposed land in Australia. The Borrello team’s knowledge of how certain vines perform in different vineyards, allow them to keep track of the best grapes as the season progresses. We then select our favourite parcels from our vineyards right before harvest. This gives our Head Winemaker, Paul Atwood, access to the highest quality grapes to ensure on the best goes into our wine.

If there is a Borrello wine you like and we don’t stock, no stress, we can order it in for you. email us at info@partnersinwine.com.au