Jilyara Sauvignon Blanc
2023 will go down as a classic Margaret River vintage. It got off to a slow start thanks to a cool winter and spring, but a lack of
spring rain events led to a good fruit set, resulting in solid yields across the board. Warm and sunny conditions through January,
February and March proved ideal for ripening for all varietals with low disease pressure.
Pale straw in colour, with a nose of super aromatic orange blossom, apricots, citrus, and honeydew. The palate is full of
mandarin, kiwifruit, and lemongrass with hints of honeysuckle. Zippy acid is tamed by creamy notes, and the wine has a long,
dry finish.
100% Sauvignon Blanc
100% Margaret River
Vegan Friendly
