Mandoon Estate 2022 Sparkling

Why You’ll Love It:

• Crisp & Fresh: Inviting aromas of Granny Smith apple, green pear, white peach, and guava.
• Complex & Creamy: 12 months of maturation on yeast lees adds layers of brioche, meringue, and subtle biscotti tones.
• Vibrant & Lively: A refined palate with flavours of apple, white peach, citrus, and tropical fruit, balanced by limey acidity for a long, flavoursome finish.

Tasting Notes:
The Mandoon Estate 2022 Sparkling is crafted from handpicked Semillon, selected when the sugars are low and the natural acidity is high, ensuring a fresh and vibrant base wine. The fruit is whole bunch pressed, and the traditional method of sparkling wine production is used, followed by 12 months of bottle maturation to enhance complexity.

On the nose, this sparkling wine is filled with crisp aromas of Granny Smith apple, green pear, white peach, and guava. The 12 months of maturation on yeast lees has created additional complexity, with notes of brioche, meringue, and subtle biscotti-like tones, adding depth and richness.

The palate is refined and generous, with lively flavours of apple, white peach, and zesty citrus, complemented by ripe tropical fruit undertones. The bottle maturation has imparted a creamy texture and soft roundness to the wine, while the limey acidity balances the flavours, leading to a lively and flavoursome finish.

Cellaring:
This sparkling wine has the potential to cellar for up to 10 years, allowing it to evolve and develop even more complexity over time.

Perfect Pairings:
Ideal for celebrating, this sparkling wine pairs beautifully with seafood, particularly oysters, scallops, or lobster, as well as delicate cheeses like brie or goat’s cheese. It’s also fantastic as an aperitif or with light canapés.

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