Wines
a bottle of wine from forest hill winery, it's their block 9 shiraz of 2022
Forest Hill

Block 9 Shiraz 2022

6 left in stock!

Buy 6 bottles of this or mix and match with any 6-bottle order to unlock the discount! 😍
Mixed 6 Qty Price
6+ $56.05

$59.00

a bottle of wine from forest hill winery, it's their block 9 shiraz of 2022
forest hill vineyard,denmark, western australia.
picture of forest hill wines, denmark wine region,western australia. wineries down south

6 left in stock!

Buy 6 bottles of this or mix and match with any 6-bottle order to unlock the discount! 😍
Mixed 6 Qty Price
6+ $56.05

$59.00

Forest Hill

Block 9 Shiraz 2022

Forest Hill Block 9 Shiraz

Nestled in the heart of Western Australia’s Mount Barker region, Forest Hill Vineyard is renowned for its dry-grown, low-yield vines that produce wines of exceptional depth and character.

Why You Will Love It ❤️

  • Finesse & Authenticity: The Forest Hill Block 9 Shiraz 2022 offers an exceptional combination of elegance and power, with rich fruit flavours, fine tannins, and a complex bouquet. It’s the perfect wine for those who appreciate both finesse and structure in their reds.
  • Bold Yet Balanced: This wine beautifully balances intense fruit concentration with savoury, earthy undertones. Expect ripe cherry, plum, and juicy blueberries, enhanced by spicy notes of black liquorice, sundried tomato, and tarragon. The medium body ensures it’s bold but not overwhelming.
  • Ageing Potential: Thanks to its superb structure and complex flavour profile, this Shiraz has the potential to age gracefully for decades. With supple acidity and chewy tannins, it promises to evolve beautifully over time.
  • Unique Terroir Expression: Sourced from 39-year-old dry-grown vines, this wine showcases the distinctive character of the unique terroir, with earthy, ironstone gravel notes grounding the vibrant fruit flavours. It’s a true representation of the land it comes from.
  • Award-Winning Quality: Consistently praised by wine critics, this wine has earned 96 points from top reviewers including The Real Review, James Halliday, Ray Jordan, and Decanter’s Cassandra Charlick. It’s a standout example of Western Australian Shiraz that speaks to both craftsmanship and quality.

 

picture of forest hill wines, denmark wine region,western australia. wineries down south

Discounts & Delivery

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Tasting Notes 🍷

The Forest Hill Block 9 Shiraz 2022 is a true expression of its unique terroir, made from 39-year-old dry-grown vines. On the nose, it offers a vibrant mix of fresh violets, ripe blueberries, and juicy plum, with a layer of spice and black liquorice that adds complexity. Subtle nuances of fresh aniseed and fine oak further enrich the bouquet.

The palate reveals a plush, concentrated fruit profile, with cherry and plum flavours complemented by savoury undertones of sundried tomato, tarragon, and sage. The medium body provides a beautifully textured mouthfeel, and the wine is framed by chalky tannins that guide the fruit across the palate. There’s a touch of reduction, which adds a Rhone-like character and hints at its excellent ageing potential.

Matured in 600L demi-muid barrels with no new oak, this Shiraz benefits from extended time on gross lees, which contributes to its depth and complexity. The wine’s bright, radiant colour is a testament to its vitality, and its supple acidity ensures it remains nimble, making it a perfect candidate for long-term cellaring.


Perfect Pairings:

This Shiraz pairs wonderfully with rich, hearty dishes. Try it with a slow-roasted lamb shoulder, grilled steaks, or a charcuterie board with aged cheeses. It also complements earthy dishes like mushroom risotto or braised beef, enhancing the wine’s savoury complexity. Whether you’re celebrating or savouring a quiet evening, the Forest Hill Block 9 Shiraz is the perfect companion.


Additional Information:

  • Grape Variety: 100% Shiraz
  • Region: Mount Barker, Great Southern, Western Australia
  • Cellaring Potential: 20+ years
  • Closure: Screwcap (for freshness and longevity)
  • Style: Medium-bodied, complex, age-worthy red
  • Serving Temperature: Best served between 16°C and 18°C

Awards:

  • 96 Points – The Real Review
  • 96 Points – James Halliday
  • 96 Points – Ray Jordan
  • 96 Points – Decanter’s Cassandra Charlick

FAQ Wine Terms 🤔

  • Demi-Muid Barrels: These large 600L barrels are used to mature the wine. The larger size means less contact with the wood, preserving the fruit character while allowing subtle oak influence. The absence of new oak ensures the wine’s complexity without overpowering the fruit.
  • Gross Lees: These are the dead yeast cells left after fermentation. The wine is aged on the gross lees to develop added depth and texture, giving it a richer mouthfeel and more complex flavours.
  • Reduction: A slight reduction is a winemaking term that refers to a wine’s subtle, earthy or “flinty” character. It can give the wine more complexity and is often a sign of quality, especially in wines with good ageing potential.
  • Chalky Tannins: Tannins are natural compounds in wine that create structure and texture. “Chalky” tannins are softer, providing a smooth yet firm grip on the palate. They help guide the wine’s flavours and contribute to its ability to age well.
  • Terroir: This French term refers to the unique combination of soil, climate, and environment where the grapes are grown. The terroir of the Forest Hill vineyard imparts distinct earthy and mineral qualities to the wine, which come through in the final product.

Learn More About Forest Hill

Forest Hill Winery holds a significant place in the history of Western Australia’s wine industry, recognized as the first cool climate vineyard established in the region. Its story begins in the 1960s when Tony and Betty Pearce, after extensive research throughout the South-West, identified a site with immense potential for grape cultivation. In 1965, they planted a modest two-hectare vineyard on their property, laying the foundation for what would become a prominent name in Australian winemaking.

Fifty years later, Forest Hill Winery remains family-owned and operated, reflecting a deep-rooted commitment to quality and tradition. The winery crafts its wines in Denmark, a charming coastal town not far from the vineyard, with grapes sourced exclusively from the historic Forest Hill Vineyard in Mount Barker. This commitment to the original site not only honors the winery’s heritage but also allows for the expression of unique terroir in every bottle.

The Unique Terroir of Great Southern

Located in the Great Southern wine region, Forest Hill Winery benefits from the cool climate that defines this area. The region, characterized by its rugged landscapes and pristine environment, experiences a maritime influence that contributes to its cooler temperatures compared to other parts of Western Australia. This climate is vital for producing high-quality wines, as it allows for a longer ripening period, leading to enhanced flavor development in the grapes.

The soils at Forest Hill are primarily lateritic gravelly and sandy loams, as well as sandy loams derived from granite bedrock. These soil types are well-draining and rich in minerals, providing the ideal foundation for vines to thrive. The combination of cool climate and diverse soil types results in distinctive fine wines that capture the essence of the land and its environment.

forest hill winery,denmark, western australia. Forest hill wines delivered

Varietals and Winemaking Philosophy

Forest Hill Winery is renowned for its range of varietals that showcase the benefits of cool climate viticulture. Among the standout varieties are Riesling, Chardonnay, Shiraz & Cabernet, each reflecting the unique characteristics of the site. Riesling, in particular, has garnered acclaim for its aromatic complexity and crisp acidity, embodying the purity of fruit that cool climates can produce. The Chardonnays are often noted for their elegance and balance.

The winery’s winemaking philosophy is deeply rooted in respect for the land and the seasons. Each wine is a reflection of the site, the season, and the dedicated people who nurture the vines. This hands-on approach allows the team to maintain the integrity of the grapes, ensuring that the wines express the true character of the vineyard.

Sustainability and Future Directions

As Forest Hill Winery looks to the future, sustainability remains a core principle. The winery is committed to environmentally responsible practices, from vineyard management to winemaking techniques. This focus not only enhances the quality of the wines but also contributes to the long-term health of the vineyard and surrounding ecosystem.

forest hill vineyard,denmark, western australia.

Forest Hill Winery sits in the Great Southern wine region, situated within the ancient, rugged, and pristine environment bordering the south coast of Western Australia, is the coolest in Western Australia. Soils are mostly lateritic gravelly and sandy loams, or sandy loams derived from granite bedrock. Stretching north, east, and west from Western Australia’s south coast, the largest wine-growing region in mainland Australia. These are distinctive fine wines that benefit from cool climate viticulture in a clean, green environment.

The accolades for the Forest Hill wine range are extensive, with the likes of Wine Companion and Ray Jordan giving outstanding scores.

picture of forest hill wines, denmark wine region,western australia. wineries down south

If you are planning on visiting the Denmark region, make sure you visit the official wine association page HERE

If we don’t stock your favourite wine we can order it in, email us at info@partnersinwine.com.au

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