It’s Wine Time!

bottle of juniper three fields shiraz, margaret river wine region of western australia.

Juniper Three Fields Shiraz 2020

$29.50

11 left in stock!

Mixed Qty Price
6 + $28.03
bottle of juniper three fields shiraz, margaret river wine region of western australia.

$29.50

11 left in stock!

Mixed Qty Price
6 + $28.03
Juniper Estate

Juniper Three Fields Shiraz 2020

halliday top 5 star winery logo

Elegant ~ Spiced ~ Balanced

The Juniper Three Fields Shiraz is a refined expression of Margaret River, showcasing the finesse and complexity that define the region’s best reds. With fruit from 1973 plantings and a touch of the aromatic PT15 clone, this Shiraz delivers layered dark fruit, savoury spice, and silky tannins in perfect harmony.

Why You Will Love It

🔹 Complex & Aromatic – Black cherries, damsons, and charcuterie, with a subtle lift of dried herbs.

🔹 Medium-Bodied Elegance – Ripe dark fruits, spiced plum, licorice, and white pepper.

🔹 Silky & Refined – Fine tannins and vibrant acidity create a beautifully balanced structure.

🔹 Subtle Oak Influence – Aged in large-format French barrels (only 10% new) for nine months, enhancing texture without overpowering the fruit.

picture of juniper winery, margaret river. Wine delivery perth

Discounts & Delivery

Read more

Tasting Notes

  • Colour: Luminous deep red.
  • Aromatics: A captivating bouquet of black cherries, damsons, and smallgoods, accented by dried herbs.
  • Palate: A precise and refreshing mix of ripe dark-skinned fruits, aniseed, and savoury spice. The acidity and fine tannins carry the wine to a long, sophisticated finish.

Winemaker’s Note

“A beautiful example of Margaret River Shiraz – refined, expressive, and perfectly balanced. This vintage allowed for slow ripening, ensuring vibrant fruit and impressive finesse.”

Viticulture & Winemaking

🔹 Region: Margaret River, WA

🔹 Varietal: 100% Shiraz (95.8% Estate 1973 plantings, 4.2% PT15 clone)

🔹 Harvest: Hand-picked between April 3–11, ensuring optimal ripeness.

🔹 Fermentation: Open fermenters with a mix of indigenous and cultured yeasts, including 5% whole bunch fermentation.

🔹 Maturation: Aged for nine months in large-format French puncheons & hogsheads (10% new oak).

🔹 Alcohol: 14.0% | pH: 3.56 | T/A: 6.1g/L

Sustainability & Natural Practices 🌱

🔹 Sustainably farmed vineyards, following organic principles.

🔹 Minimal intervention winemaking to preserve varietal purity.

🔹 Vegan-friendly production.

Storage & Serving Tips ❄️

🔹 Serving Temperature: 16–18°C to enhance aromatics and spice.

🔹 Decanting: Recommended for 30–45 minutes before serving.

🔹 Cellaring Potential: Drink now or cellar until 2030 for added complexity.

Food Pairing Suggestions 🍽️

🔹 Osso Bucco – A perfect match for the wine’s spice and savoury depth.

🔹 Charred Eggplant & Harissa – Complements the wine’s dark fruit and smoky elements.

🔹 Venison with Blackberry Jus – Enhances the wine’s rich, structured profile.

🔹 Aged Cheddar & Blue Cheese – Balances the wine’s acidity and tannin structure.

FAQ Wine Terms 🧐

What is whole-bunch fermentation?
Including whole grape clusters (stems and all) during fermentation enhances texture, freshness, and spice complexity.

Why use large-format barrels?
Larger barrels reduce the oak-to-wine ratio, ensuring subtle integration of oak while preserving fruit purity.

What makes Margaret River Shiraz unique?
The region’s cooler maritime climate produces a more elegant, structured style of Shiraz, with lifted aromatics and refined tannins.

Read more

Reviews

There are no reviews yet.

Be the first to review “Juniper Three Fields Shiraz 2020”

Your email address will not be published. Required fields are marked *

🍷 Added to your cart. View cart