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out on a limb pinot noir bottle, new 2023 vintage
out on a limb winery, family sitting on the ground.

$35.00

19 left in stock!

Mixed Qty Price
6 + $33.25
Out On A Limb

Out On A Limb Pinot Noir 2023

Elegance ~ Vibrant Red Fruits 

A very popular Pinot Noir here at Partners in Wine WA. It’s delicate yet full of character and is a shining example of Great Southern elegance. Grown from premium Burgundy clones 115 and 777, it offers a graceful expression of vibrant red fruits, subtle spice, and earthy complexity. Crafted with low-impact, sustainable viticulture and bottled in extremely limited quantities, it reflects both place and precision.

Why You Will Love It

  • Estate-Grown Excellence – Handcrafted from Burgundy clones 115 and 777, giving the wine more character than other pinots at a similar price.
  • Sustainable Viticulture – No tractor farming; a commitment to environmentally friendly practices.
  • Limited Production – Only 2,000 bottles produced, ensuring exclusivity.
  • Complex & Balanced – A harmonious blend of vibrant red fruits, subtle spice, and earthy undertones.
  • Versatile Pairing – Complements a variety of dishes, from poultry to mushroom-based cuisine.

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Tasting Notes

  • Appearance: Bright ruby red with a translucent hue.
  • Nose: Aromas of cherry, raspberry, and red currant, interwoven with hints of cinnamon and subtle earthy notes.
  • Palate: A lively palate featuring juicy red fruits, balanced acidity, and fine tannins. The finish is long and elegant, with a touch of spice and minerality.
  • Style: Medium-bodied with a focus on purity, finesse, and regional expression.

Winemaker’s Insight

“Our 2023 Pinot Noir captures the essence of the Great Southern region. The combination of Burgundy clones, sustainable farming practices and an excellent 2023 vintage has resulted in a wine that is both expressive and true to its origins.”

Terroir & Craft

  • Region: Great Southern, Western Australia

  • Vineyard: Estate-grown, sustainably managed

  • Clones: Burgundy 115 and 777

  • Alcohol: Approximately 13.0%

  • Farming: No tractor usage; emphasis on minimal intervention

  • Production: 2,000 bottles

Cellaring & Serving

  • Drink: Now – 2028

  • Decanting: Optional, 30 minutes recommended

  • Serving Temp: 14–16°C

  • Glassware: Pinot Noir or Burgundy-style glass

Food Pairings

  • Roasted Duck Breast – Enhances the wine’s red fruit and spice elements.
  • Mushroom Risotto – Complements the earthy undertones.
  • Soft Cheeses – Brie or Camembert for a creamy contrast.
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1 review for Out On A Limb Pinot Noir 2023

  1. Jackie (verified owner)

    One of my favourite Pinots.

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