Forest Hill
Forest Hill Winery has a unique place in the history of Western Australia’s wine industry, being the first cool climate vineyard planted in Western Australia.
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Forest Hill Winery: A Pioneer of Cool Climate Wines in Western Australia
Forest Hill Winery holds a significant place in the history of Western Australia’s wine industry, recognised as the first cool climate vineyard established in the region. Its story begins in the 1960s when Tony and Betty Pearce, after extensive research throughout the South-West, identified a site with immense potential for grape cultivation. In 1965, they planted a modest two-hectare vineyard on their property, laying the foundation for what would become a prominent name in Australian winemaking. This pioneering spirit set the tone for a legacy that continues to thrive today.
Fifty years later, Forest Hill Winery remains family-owned and operated, reflecting a deep-rooted commitment to quality and tradition. The winery crafts its wines in Denmark, a charming coastal town not far from the vineyard, with grapes sourced exclusively from the historic Forest Hill Vineyard in Mount Barker. This commitment to the original site not only honours the winery’s heritage but also allows for the expression of unique characteristics in every bottle. The family’s hands-on approach ensures that each vintage embodies their philosophy of creating wines that are a true reflection of the land.
Located in the Great Southern wine region, Forest Hill Winery benefits from the cool climate that defines this area. The region is characterised by its rugged landscapes and pristine environment, experiencing a maritime influence that contributes to cooler temperatures compared to other parts of Western Australia. This climate is vital for producing high-quality wines, as it allows for a longer ripening period, leading to enhanced flavour development in the grapes. The gradual maturation process contributes to the complexity and depth of the wines produced, allowing winemakers to harvest grapes at their peak.
The soils at Forest Hill are primarily lateritic gravelly and sandy loams, as well as sandy loams derived from granite bedrock. These soil types are well-draining and rich in minerals, providing the ideal foundation for vines to thrive. The combination of a cool climate and diverse soil types results in distinctive fine wines that capture the essence of the land. This unique growing environment is a key factor in the winery’s ability to produce award-winning varietals that have garnered recognition both locally and internationally.
Forest Hill Winery is renowned for its range of varietals that showcase the benefits of cool climate viticulture. Among the standout varieties are Riesling, Chardonnay, Shiraz & Cabernet, each reflecting the unique characteristics of the site. Riesling, in particular, has garnered acclaim for its aromatic complexity and crisp acidity, embodying the purity of fruit that cool climates can produce. The Chardonnays are often noted for their elegance and balance, while the Shiraz has a noticeable earthy spice.
The winery’s winemaking philosophy is deeply rooted in respect for the land and the seasons. Each wine is a reflection of the site, the season, and the dedicated people who nurture the vines. This hands-on approach allows the team to maintain the integrity of the grapes, ensuring that the wines express the true character of the vineyard. By focusing on minimal intervention in the winemaking process, Forest Hill preserves the natural attributes of the grapes, resulting in wines that are both expressive and memorable.
As Forest Hill Winery looks to the future, sustainability remains a core principle. The winery is committed to environmentally responsible practices, from vineyard management to winemaking techniques. This focus not only enhances the quality of the wines but also contributes to the long-term health of the vineyard and surrounding ecosystem. Initiatives such as organic farming practices, water conservation measures, and biodiversity projects demonstrate their dedication to protecting the environment while producing exceptional wines.
At Partners in Wine WA, we are proud stockists of Forest Hill Wines, offering a selection of their exceptional products. Our commitment to supporting local wineries means that we are thrilled to share these outstanding wines with our customers. If you’re interested in a particular wine that we don’t currently stock, please don’t hesitate to email us—we’re here to help you find the perfect bottle.
The accolades for the Forest Hill wine range are extensive, with the likes of Wine Companion and Ray Jordan giving outstanding scores.

If you are planning on visiting the Denmark region, make sure you visit the official wine association page HERE























